WHO
WE ARE

Mora Cué is a chia processing and exporting company. Located in the heart of South America, we connect thousands of small Paraguayan farmers with different markets, nourishing the world with a safe and sustainable product.

The company was founded in 2021 by David Olson, who was dedicated, at that time, to the marketing of grains such as soybeans, corn and wheat. He discovered chia’s great potential, and the producers, who already knew and fully trusted David, were very interested in him being the one to pave the way to bring their product to international markets. It was clear that these markets demanded the highest standards of food quality and handling. Thus, Mora Cué was born, a chia processing plant with the objective of positioning itself as a reliable and preferred supplier for the most demanding markets in the world.

 Currently, we run one of the leading companies in the chia market from the small but iconic town of Mora Cué. One where the organizational culture involves being radically transparent with our team, our suppliers and our clients. We are convinced that this is a fundamental pillar to continue on the path of prosperity for all.

Our work is committed to contributing towards the sustainable development of the Paraguayan countryside, and to those who work the land every day to offer a pure, traceable and certified product.

At Mora Cué, we operate under the highest quality standards, supervising and monitoring each stage of the process. Our team of professionals and the cutting-edge technology that we implement guarantee, day after day, our commitment with quality and excellence. Which is also reflected in the traceability, safety and purity of our product.

We honor the integrity of those who make up this great team and we believe that the best path is that of sustainability. As we produce, our desire is to add – making a difference and becoming participants in social and environmental improvements at a global level.

I invite you to learn more about our work, our values, our beliefs and our community.

David Olson
CEO

At Mora Cué, daily operations are designed and implemented to feed the world with the best quality products. We produce, build, and continue to grow, prioritizing quality. This serves as a solid foundation and is key to achieving traceable and safe products.

It also allows us to build and maintain long-term relationships with our clients. Our commitment to transparency, reliability and excellence is genuine. We are aware that our positioning as a leading company in the field depends directly on our quality and our transparency. 

In a demanding and highly regulated sector, we apply and adhere to the highest standards and principles in food safety management to ensure our customers’ satisfaction.  Each of our processes at Mora Cué is carried out with the firm conviction and responsibility of generating improvements and a positive environmental and social impact.

Fauzi Antakli
CCO

Mission

From suppliers to customers, we believe in equity and transparency in every step of our business, which is why we seek to have healthy business relationships connecting the production of superfoods from small farmers with the most demanding markets in the world.

We apply the highest principles and experience in food safety management to guarantee our clients’ satisfaction in a highly regulated sector, generating social and environmental responsibility at all stages of the process.

Vision

Become the leading company in superfood exports in Paraguay, providing small farmers with a channel to reach the most demanding and competitive markets, guaranteeing Mora Cue’s quality and commercial support to satisfy customers’ needs.